Gourmet Donuts – Worcester, MA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (508) 421-3419 to check today's hours. Know the hours? Send them to us.

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399 Southbridge St, Worcester, MA 01610

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Address399 Southbridge St, Worcester, MA 01610

Phone(508) 421-3419

StyleDonut shop

CountyWorcester County

Time zoneEastern Time

From city center1.0 mi southwest

About Gourmet Donuts

Gourmet Donuts serves Worcester from 399 Southbridge St, roughly 1.0 mi from downtown Worcester, heading southwest. Its listing also places it among bagel shops.

Worcester has 65 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 3,251 residents. The closest neighbour on our map is Table Talk Pies, 0.4 mi away.

Opening hours for Gourmet Donuts are not verified in our data. A quick call to (508) 421-3419 before you go saves a wasted trip, especially on holidays.

This is one of 16 locations of the same brand in our directory.

At a glance

Listed as	Donut shop and Bagel shop
Bakeries in Worcester	65
Nearest bakery	0.4 mi
Brand locations	16

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.